Make a richly layered cassoulet in just one day with this smart, efficient method that preserves classic French flavor while ...

Cassoulet is basically French stew and this one is hearty and delicious. While it may not be traditional, this recipe is full of robust flavor from the chicken, sausage, seasoning, and wine. Fresh ...

When winter heads our way, bringing chilly temperatures and dark nights, my thoughts turn to Cassoulet, the iconic comfort food from southwestern France. It has it all – juicy beans, duck leg confit, ...