Either way, it is a fantastic source of protein, and its versatile texture and taste make it an excellent low-fat substitute for meat in almost any dish. Making tempeh requires a considerable amount ...

It’s much like making miso, and results in a protein similar to tempeh. Its prevalence in Southeast Asian cuisine inspired ...

After marinating, the bok choy is roasted and the tempeh is pan-fried until crispy and irresistible. Top the final dish with white sesame seeds, red pepper flakes, and a squeeze of lime for a final ...

The vegan Portuguese tempeh asado puts a plant-powered spin on the classic asado, traditionally a meat-centric affair centered around grilling. In this rendition, tempeh takes center stage as a ...

"An Indonesian staple is shaking up the restaurant scene and may just end up preventing a big source of emissions" ...

This high-protein tempeh dish from Better Nature Tempeh is packed with iron, calcium and gut-friendly prebiotics – making it the perfect meal prep lunch. We frequently bang on about the joys of ...

Spice up your late-autumn dinners with these November vegan dinner ideas packed full of comforting, seasonal ingredients.

He brought Alice chilli as his inspiration ingredient, and begged her to teach him how to win over family and friends with a cool dish.

[Maud Bausier] and [Antoine Jaunard] believe we should all know about tempeh — a traditional Indonesian food made out of legumes fermented with fungi. To simplify the process a bit: you get some ...

Another upside to veganism in general is the positive environmental impact by using sustainable resources and ethical ...

Other popular dishes include the soul mac ... I highly recommend adding a side of tempeh to any order. This fermented soy ...