With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

Outposts of restaurants like the Williamsburg location of the Mexican all-day cafe For All Things Good and Egyptian ...

Since October, the Bear’s Jeremy Allen White has been spending a bit of time in Hoboken visiting coffee shops — having hit up ...

Friday, November 29 was the deadline for removing roadway outdoor dining sheds that have been a constant feature of the ...

In the kitchen at Tavern on the Green, steel vats bubble with wild mushroom and lentil soup. The aroma of sage wafts through the area while trays of stuffing are finished in the oven. All the ...

After a 50 year run, Streecha, at 33 East Seventh Street, near Second Avenue, shut down in the spring, and the closing seemed permanent. Lucky for us, the place reopened in the same space, a ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can't escape on your TikTok FYP. Previously, she worked for Bon Appétit ...

Michael Anthony, executive chef at the iconic Gramercy Tavern, says that Thanksgiving service, from 11:30 a.m. to 7 p.m., is the busiest day of the year, even though the restaurant only opened for ...

Astoria’s Little Egypt is seeing a boom in restaurants serving Eastern Mediterranean cuisine in the two-block corridor of Steinway Street between Astoria Boulevard and 28th Avenue. “If you are ...