Flour, in particular, is a key ingredient that can make or break your bread if not measured correctly. That's why using a ...

WASHINGTON —Despite efforts by the US Department of Health and Human Services to encourage the fortification of corn masa ...

A team of scientists and bakers in the Pacific Northwest is searching for ways to make whole wheat bread resilient to a ...

Gluten-free flours are booming, whether to meet the needs of people with gluten intolerance or those looking to adopt a ...

Whether you want to provide your kids with brain food for the school day or need snacks for after school to replenish energy ...

With the increasing prevalence of adulterated food items, ensuring the purity of staples, like wheat flour is essential for health. Learn simple home tests to detect common adulterants in wheat flour ...

VIENNA (AP) — Iran has further increased its stockpile of uranium enriched to near weapons-grade levels in defiance of international demands, a confidential report by the United Nations’ nuclear ...

Use ½ cup warm water and ¾ cup warm dairy-free milk alternative for the liquid. Increase the wheat flour to 2 cups. Reduce the oil and sweetener to 2 tablespoons each, and the salt to 1 teaspoon. Why ...

Due to an increase in the shelf prices of this crucial foodstuffs, the immediate response by some households will be to shift their demand to close substitutes of maize, wheat,rice and any other ...

BUA Foods Plc has entered into partnership with a Turkish manufacturer of flour milling equipment, IMAS, to expand its wheat flour milling capacity to 2.5 million metric tonnes per annum.

Bioceres’ GMO Wheat Is Safe for Production, US Says USDA says company’s HB4 grain poses no major pest risk Bioceres seeks to bring first GMO wheat to world markets ...