In an industry that is constantly evolving, pinpointing what will happen in restaurants and on menus in the ... The National Restaurant Association named “Sustainability and Local Sourcing” as the No.

As we settle into a new year, it’s time to prepare for a great Chicago culinary tradition: Chicago Restaurant Week. This year’s 17-day event will see more than 470 restaurants from around town ...

Although organizers kept diners on the edge of their seats with a later-than-usual announcement, Charleston Restaurant Week ... specially curated three-course menus at prices ranging from $25-50.

The 19-year-old allegedly ended up suffering a second-degree burn after dropping one of the chain's sauces on her lap, and accused the restaurant of making the sauce too hot and not having ...

In the suit, Monita calls the restaurant negligent as she says she was handed the scalding hot sauce without any prior warning of its temperature, Bill Miller is also accused of not training staff ...