Sweet and savoury Pongal dishes reflect the duality of life—joy and sustenance, indulgence and simplicity. As you savour ...

Whether you're craving a comforting dosa, a spicy biryani, or something sweet to finish your meal, Coimbatore's culinary ...

To make Sakkarai Pongal, start by washing rice and dal thoroughly and then, cook them together until soft. Next, dissolve grated jaggery in water and strain out impurities to create a jaggery syrup.

(250114) -- COLOMBO, Jan. 14, 2025 (Xinhua) -- People light oil lamps in a temple during the festival of Thai Pongal in Colombo, Sri Lanka, on Jan. 14, 2025. People celebrate Thai Pongal during the ...

As someone who enjoys cooking healthy, food blogger Hina Gujral has experimented with making traditional venn pongal recipes using millet, quinoa, and other ingredients that cater to everyone’s ...

When they turn light golden, add them to the payasam. Garnish with saffron and pistachios. Payasam is now ready for the Pongal festival.

Watching your diet like a hawk post holiday season but still want to get in the festive spirit for Pongal? We have just the recipe you can snack on guilt-free! One thing about India is that there ...

It’s not just a dish but a celebration of tradition, nourishment, and community, making it a must-have during the Pongal festival.” Her video offers a step-by-step guide to recreating this classic ...

The Prime Minister, Justin Trudeau, today issued the following statement on Thai Pongal: “Today, Tamil communities in Canada and around the world will mark the beginning of Thai Pongal, the harvest ...