THE CHALLENGE I'VE WAITED TEN YEARS TO ATTEMPT! | BeardMeatsFood
9:17
YouTubeBeardMeatsFood
THE CHALLENGE I'VE WAITED TEN YEARS TO ATTEMPT! | BeardMeatsFood
Today we're in West Chester, Ohio at Tom & Chee having a crack at a food challenge I've wanted to attempt for the best part of a decade... The Baker's Dozen challenge consists of thirteen grilled cheese donuts, all of which must be eaten, with the aid of only one 24oz drink, inside ten minutes! If you can do what only a handful of people have ...
7.1M viewsSep 15, 2024
Douzaine de Boulanger Recipe
Télétravail: une grande banque américaine licencie une douzaine de salariés qui faisaient semblant de travailler
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Télétravail: une grande banque américaine licencie une douzaine de salariés qui faisaient semblant de travailler
BFMTVOlivier Chicheportiche
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Croquettes thon massalé 🐟 Ingrédients pour une douzaine de croquettes : - 1 grosse boîte de thon au naturel - 7 petites pommes de terre (ou 3-4 grosses) - 1 oignon - 1 grosse cas de massalé 1/2 cc de cumin - 1 gros piment - des feuilles de kaloupilé (1 petite branche) (feuilles de curry) - sel, poivre, 1/2 citron - 2cs de farine eau - chapelure ou panko Préparation : - Faire bouillir les PDT, hacher l’oignon, le gros piment, les feuilles de kaloupile - Faire revenir les oignons, le kaloupile, l
0:43
Croquettes thon massalé 🐟 Ingrédients pour une douzaine de croquettes : - 1 grosse boîte de thon au naturel - 7 petites pommes de terre (ou 3-4 grosses) - 1 oignon - 1 grosse cas de massalé 1/2 cc de cumin - 1 gros piment - des feuilles de kaloupilé (1 petite branche) (feuilles de curry) - sel, poivre, 1/2 citron - 2cs de farine eau - chapelure ou panko Préparation : - Faire bouillir les PDT, hacher l’oignon, le gros piment, les feuilles de kaloupile - Faire revenir les oignons, le kaloupile, l
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45K views · 892 reactions | Strawberry Sago with Nata de Coco...
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