Nyob Zoo All! STEAM BUNS are one of my guilty pleasures because one is never enough! There’s so many ways to make steam buns and so many versions all over the world. In Hmong, we like to call these Kas Las Paus, galabao and in Lao, baozi/mantou in Mandarin, Bánh Bao in Vietnamese and so on. This version is made with a yeasted dough unlike my previous recipe which uses only baking powder. It’s so fluffy, soft, and doesn’t stick to the roof of your mouth. The textures pairs perfectly with the savo
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Nyob Zoo All! STEAM BUNS are one of my guilty pleasures because one is never enough! There’s so many ways to make steam buns and so many versions all over the world. In
C.HerCreations. . Nyob Zoo All! STEAM BUNS are one of my guilty pleasures because one is never enough! There’s so many ways to make steam buns and so many versions all over the world. In Hmong, we like to call these Kas Las Paus, galabao and in Lao, baozi/mantou in Mandarin, Bánh Bao in Vietnamese and so on. This version is made with a ...
132.8K views2 months ago
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